The Olive Long Table Lunch brings people together around a communal long table to talk and share about the provenance of food and wine - showcasing the best of the Hunter Valley. The event uniquely takes place in our olive grove (or in our winery and marquee if wet). Special highlights of the luncheon include a walking tour in the olive grove and vineyard, outstanding wine and food by artisans in the Hunter Valley, a wonderful guest speaker, live music, wine options game and the release of a new single vineyard wine. Indulge in a magnificent Portuguese inspired menu by leading Hunter Valley Chef Frank Fawkner, EXP restaurant with matching single vineyard estate wines. This year we are excited to welcome our special guest speaker Tina Jowett SC, a leading native title barrister.