Sheraton Grand Mirage Resort Gold Coast's spectacular sold out event returns! Terra Firma Dining and Sheraton Grand Mirage Resort Gold Coast Present 'Fire to Table', a dining experience without boundaries! This highly anticipated event is back for another extraordinary year! Hosted on the expansive South East Lawn of the resort, enjoy an unforgettable fire to table dining experience hosted by Terra Firma Head Chef and Founder, Charly Pretet and Sheraton Gold Coast's very own Executive Chef, Christopher Dodds. This immersive dining experience will be a feast for all of the senses as Chris, Charly and the Terra Firma team prepare a three-course share-style feast exclusively over an open flame. This humble style of cooking aims to bring people together and embraces traditional forms of cooking that have been used for generations. Ticket Inclusions: Three and a half hour premium beverage package showcasing Witches Falls Winery, Papa Salt Gin Cocktails and Boxer Brewing Craft Beer. Three course shared feast. Live entertainment.