See Saw with acclaimed local chef, Richard Learmonth, has curated the ultimate immersive food and wine experience, featuring six of See Saw's award-winning organic wines paired with exceptional seasonal produce.
The three white wines are paired with a spring vegetable lasagna, brown butter and parsley sauce. The three red wines are paired with handmade duck sausage and organic blue lentils, and you bet they have Pinot Noir on the tasting the best combo with Duck.
Add to Calendar2024-10-21 12:00 am2024-11-03 12:00 amSeasonal Tasting ExperienceSee Saw with acclaimed local chef, Richard Learmonth, has curated the ultimate immersive food and wine experience, featuring six of See Saw's award-winning organic wines paired with exceptional seasonal produce.
The three white wines are paired with a spring vegetable lasagna, brown butter and parsley sauce. The three red wines are paired with handmade duck sausage and organic blue lentils, and you bet they have Pinot Noir on the tasting the best combo with Duck.42 Lake Canobolas Rd, Nashdale , NSW , 2800 , Australia
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42 Lake Canobolas Rd, Nashdale , NSW , 2800 , Australia