Paulett's 2024 Gourmet Weekend Six Course Degustation Experience
Starts:
Saturday, 18 May 2024
Ends:
Sunday, 19 May 2024
Join Pauletts Bush deVine Restaurant this Clare Valley Gourmet weekend for an unforgettable six-course dining experience.
Relax on the deck overlooking the gourmet festivities, live music and the beautiful view of Polish Hill River. Head Chef, Erky, has created a delicious set menu of native-inspired dishes. Why not include a wine pairing?
Among the dishes are miso cured salmon with katsuobushi, sea vegetable and pickled plums; as well as oak smoked pork belly with beetroots, muntries and fermented plum jus. Finish with a dark chocolate marquise, whipped pistachio, eucalypt caramel and blackberries.
Available on both Saturday and Sunday. Bookings recommended.
Add to Calendar2024-05-18 12:00 am2024-05-19 12:00 amPaulett's 2024 Gourmet Weekend Six Course Degustation ExperienceJoin Pauletts Bush deVine Restaurant this Clare Valley Gourmet weekend for an unforgettable six-course dining experience.
Relax on the deck overlooking the gourmet festivities, live music and the beautiful view of Polish Hill River. Head Chef, Erky, has created a delicious set menu of native-inspired dishes. Why not include a wine pairing?
Among the dishes are miso cured salmon with katsuobushi, sea vegetable and pickled plums; as well as oak smoked pork belly with beetroots, muntries and fermented plum jus. Finish with a dark chocolate marquise, whipped pistachio, eucalypt caramel and blackberries.
Available on both Saturday and Sunday. Bookings recommended.752 Jolly Way, Polish Hill River , SA , 5453 , Australia
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752 Jolly Way, Polish Hill River , SA , 5453 , Australia