Join Dindima's winemaker, James Bell, to explore a selection of Shiraz vintages produced in Dindima’s vineyard and winery over the past 20 years. This is an immersive journey, one that includes some varietal history, viticultural and winemaking practices and culminates with the tasting of two 2024 Shiraz’s that are developing in barrel. These wines will be followed by several earlier vintages that exhibit the very essence of this variety at Dindima. To enhance the tasting experience, wines will be presented in Riedel Shiraz stemware and accompanied by a paired tasting platter. The experience also includes a bottle of 2017 Dindima Shiraz to take home along with two Riedel Shiraz glasses and an Essential Wine Tasting Guide.