Discover the flavours of the land with a First Nations guide as you explore the bounty of native foods available in Centennial Parklands. Enjoy two cocktails crafted from the freshest seasonal ingredients, such as a refreshing finger lime spritz or a savoury saltbush martini. Indulge in a four-course canapé tasting menu, perfectly paired with the cocktails on offer. Prepared by your Shared Knowledge guide, each dish features First Nations ingredients, with the menu changing to reflect the season's best. This experience includes a passionate local Indigenous guide along with a ​bush food cocktail and canapés. Presented by Shared Knowledge.