Winemakers talk at great lengths about distinctions. Differences in varietals, vineyards and vintages form the foundations of their craft and influence the unique wines they produce each year. Come and explore these differences at Swinging Bridge for a Seafood Celebration. This three-course lunch at the Hill Park cellar door will share the beauty of contrast in food and wine pairings. Each course will showcase fresh seafood prepared in two different styles, highlighting diverse flavours and striking culinary techniques. Each course will be matched with two Swinging Bridge wines that complement the menu pairings. Tickets include lunch and paired wines.